5/05/2008

Decoration with vegetables and fruits

PENGUIN
Ingredients:
Eggplant, nails of odor, carrot, grapes or olives
Preparedness:
2 front circles are carved and the dark thing is taken out.
The carrot is carved in cylinder
They intersect the two wings to the sides and you are sustained the toothpicks, they are arranged the bellboys, nose, eyes and the paticas is carved inserting them with toothpicks.

ROSAS
Ingredients:
Beet, turnip or potato.
Preparedness:
5 petals are marked in the base and they go cleaning giving form of petals, then the other layer of petals but you arrive and interleaving them with those of below, you go this way repeating until ending in the tip.

MOUSE
Ingredients:
Tree tomato, nails of odor, romero, olives.
Preparedness:
You intersect the base, the eyes are arranged, they intersect the ears and they are sustained, the mouth opens up, the nose is arranged, if one wants the teeth they are arranged with the sticks and you are adorned with the mustaches.

SWAN
Ingredients:
Chayota, nails of odor.
Preparedness:
The chayota is divided in 3 parts you equalize, then the center intersects in three parts but, you are given form of the wings, you are given form to the head and the grass and you are lathed. They are held with the toothpicks and the eyes are arranged with the nails.

PIRAÑA OR FISH
Ingredients:
Pineapple, cherry
Preparedness:
You intersect the pineapple in three parts, you peel the center, the mouth opens up, the whole body is rounded, the forms of the scales are made by both sides, the eye is arranged if one wants toothpicks they are arranged for the teeth, the fins (up, below and to the sides) are arranged.

TURTLE
Ingredients:
Pineapple, carrot, nails of odor, cherry.
Preparedness:
You are used 1/3 of the pineapple, courts are made ahead and behind, ½ carrot is lathed for the queue and the other one for the head you are opened the mouth and the tongue is arranged, the eyes are arranged, they are made the 4 paws you are sustained with toothpicks.

MUSHROOMS
Ingredients:
Radish.
Preparedness:
With a deshuesador you the radish penetrates

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